2014 Xiaguan Jia Ji (First Grade) raw (sheng) pu erh tuo cha tea 100g

Spring raw (sheng) pu erh tuo cha tea from natural tea gardens in Dali.
In stock
SKU
2016-R-XG-JIJ
€6.49

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Zero calories, lots of antioxidants

How to make Xiaguan Jia Ji (First Grade) tea?

There are two methods to prepare this pu erh tuo cha tea:

Gongfu brewing

Brew 8 gram with 120 ml of water at 100 °C. Steep for 15 seconds and add 5 seconds for each infusion.

Western brewing

Steep 4 gram with 350 ml of water at 100 °C. Apply a brewing time of 2-3 minutes and add 1 minutes for each infusion.

More Information
Year 2014
Season Spring
Origin Dali
Leaf grade natural tea gardens
Varietal (cultivar) large leaf Assamica (Da Ye Zhong)
Production date 20 Mar 2014
Batch 1
Compression very tight
Type raw (sheng)
Brand Xiaguan
Series/recipe Jia Ji (First Grade)
Shape pu erh tuo cha tea
Weight 100g
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