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2014 Foyuan Jin Jun (Golden Rhyme) ripe (shou) pu erh tea cake 357g
Spring ripe (shou) pu erh tea cake from natural tea gardens in Menghai. Taste profile: .
Out of stock
SKU
2014-R-FY-JINJ
€41.37
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How to make Foyuan Jin Jun (Golden Rhyme) tea?
There are two methods to prepare this pu erh tea cake:
Gongfu brewing
Brew 8 gram with 120 ml of water at 100 °C. Steep for 15 seconds and add 5 seconds for each infusion.
Western brewing
Steep 4 gram with 350 ml of water at 100 °C. Apply a brewing time of 2-3 minutes and add 1 minutes for each subsequent infusion.
| Year | 2014 |
|---|---|
| Season | Spring |
| Origin | Menghai |
| Leaf grade | natural tea gardens |
| Varietal (cultivar) | large leaf Assamica (Da Ye Zhong) |
| Production date | 8 Sep 2014 |
| Batch | 1 |
| Compression | medium |
| Type | ripe (shou) |
| Brand | Foyuan |
| Series/recipe | Jin Jun (Golden Rhyme) |
| Shape | pu erh tea cake |
| Weight | 357g |
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