2016 Xiaguan Xiao Fa ripe (shou) pu erh tuo cha tea 100g

Autumn ripe (shou) pu erh tuo cha tea from natural tea gardens in Dali.
Out of stock
SKU
2016-R-XG-XFT
€8.67

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Zero calories, lots of antioxidants

How to make Xiaguan Xiao Fa tea?

There are two methods to prepare this pu erh tuo cha tea:

Gongfu brewing

Brew 8 gram with 120 ml of water at 100 °C. Steep for 15 seconds and add 5 seconds for each infusion.

Western brewing

Steep 4 gram with 350 ml of water at 100 °C. Apply a brewing time of 2-3 minutes and add 1 minutes for each infusion.

More Information
Year 2016
Season Autumn
Origin Dali
Leaf grade natural tea gardens
Varietal (cultivar) large leaf Assamica (Da Ye Zhong)
Production date 2 Dec 2016
Batch 1
Compression very tight
Type ripe (shou)
Brand Xiaguan
Series/recipe Xiao Fa
Shape pu erh tuo cha tea
Weight 100g
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