2017 Xiaguan Shang Pin Jin Si Da Xue Shan raw (sheng) pu erh tuo cha tea 100g
How to make Xiaguan Shang Pin Jin Si Da Xue Shan tea?
There are two methods to prepare this pu erh tuo cha tea:
Brew 6 gram with 150 ml of water at 100 °C. Steep for 25 seconds and add 5 seconds for each infusion.
Steep 4 gram with 350 ml of water at 100 °C. Apply a brewing time of 2-3 minutes and add 1 minutes for each subsequent infusion.
|Origin||Da Xue Shan|
|Leaf grade||wild arbor tree (qiao mu)|
|Varietal (cultivar)||large leaf Assamica (Da Ye Zhong)|
|Production date||6 Mar 2017|
|Series/recipe||Shang Pin Jin Si Da Xue Shan|
|Shape||pu erh tuo cha tea|